This article was written by Dori Salisbury, SVP of Operations at Compeat, for Restaurant Dive. If you have been struggling to improve your restaurant’s bottom line but don’t know exactly how to achieve that goal, it’s very possible that you … Continued
This article was written by Serena Greer, Customer Enablement Manager at Compeat, for Hospitality Technology. If you feel that you are losing money or inventory and cannot figure out why, theft could be the issue. According to the US Chamber of Commerce, … Continued
This article was written by Kristi Turner for Food Newsfeed According to a recent AAA Travel survey, nearly 100 million Americans – 4 in 10 U.S. adults – are planning to take a family vacation in 2019. So, whether you … Continued
This article was written by Kristi Turner for Recruiter.com The US job market is the healthiest it has been in a generation, with the unemployment rate falling to its lowest point in 50 years. While this is great news for the … Continued
Written by Lisa Terry for Hospitality Magazine In the past, hospitality IT helped executives understand what had already taken place at their business. Today, modern platforms, cloud-based services and tools such as APIs make it possible for operators to enjoy … Continued
This article was written by Kelly O’Halloran for Built in Austin No longer do core values simply hang on office walls while getting ignored by employees. Instead, core values have become a template of guiding principles at companies to encourage … Continued
Eric Cacciatore of Restaurant Unstoppable sat down with Compeat CMO, Kristi Turner, to learn more about our products, the importance of looking at restaurant software holistically, and the future of restaurant software. You can listen to the entire podcast here … Continued
Rusty Pepper, Host of the Why Marketing podcast, sat down to chat with Kristi Turner the CMO of Compeat about her impressive 27-year marketing career and what her team of SaaS marketers are ‘serving up’ for their customers of restaurant … Continued
Chef Brian Duffy sat down with Compeat CMO, Kristi Turner, for the May 17th podcast for his show Duffified Live. Duffy is perhaps most recognized from his abundant television appearances on the wildly popular Spike TV series Bar Rescue, where … Continued
Written by Jeff Stone, CEO of Compeat for Hospitality Technology Restaurant food waste has been an increasingly hot topic due to global sustainability concerns. Food waste may take the form of spoiled inventory, nonadherence to recipes, trim waste, overproduction and … Continued