Compeat customers Thad and Jess Kittrell of 101 Beer Kitchen sat down to talk with Eric Cacciatore of Restaurant Unstoppable. In the podcast, the couple details how they turned their vision of owning a brew pub into a successful 3 … Continued

We can’t say it enough, we have the coolest customers in the industry. We are so excited to share that one of our customers based right here in Austin, Texas was recently featured on a “For You Leaders – Business … Continued

Restaurant Business recently published their list of the top 100 Independent Restaurants. In a year when independents were closing, these money makers fought against challenges and changes to not only stay alive but managed to hit an aggregate food and … Continued

Thank you to all of our customers and partners who joined us for the most successful CUC in our company history. We were humbled by the record attendance and the great collaboration with all of our customers. It is a honor … Continued

FSR Magazine recently published their list of the top 50 high-potential, performance-proven full service brands each with fewer than 50 locations to keep on your radar. Each of these concepts have a growing presence and a penchant for progress, be … Continued

Compeat is so excited to be sponsoring the Eureka! GM Summit, July 30-August 2 in San Diego. Eureka! is defined as expressing delight on finding, discovering, or solving something. Those that truly appreciate great food, craft beer, and artisan liquor … Continued

As we’ve said time and time again, Compeat is so proud of our customer base and we feel lucky to have so many cool customers close to our corporate office in Austin, TX. Recently Compeat started a monthly “Customer Appreciation … Continued

We were thrilled to catch up with Hideaway Pizza at the 2016 Compeat Users’ Conference. Hideaway Pizza’s casual dining concept was created by Richard “The Big Kahuna” Dermer and his wife, Marti, in 1957 near the Oklahoma State University campus … Continued

The James Beard Foundation recently unveiled the finalists for its 2017 awards narrowing the list for chefs and restaurants from eight to five per category. We’re thrilled to report that several Compeat customers were nominated including: Daniel NYC Ghaya … Continued

We really can’t say it enough, we have the absolute coolest customers in the restaurant industry. And we were thrilled to see Farmers Restaurant Group recently featured on Forbes.com in an article about How Founding Farmers Became the Most Booked … Continued