AUSTIN, Texas, Jan. 14, 2021 – Compeat announced today that it was included in Built In Austin’s list of Best Places to Work Overall, Best 50 Small Companies and Companies With the Best Perks and Benefits. The Built In Best Places … Continued
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This article written by Joe Guszkowski with Restaurant Business. Business review site Yelp will now display user feedback about restaurants’ enforcement of some COVID-19 safety guidelines. The company, which counts millions of restaurants among its listings, said in a blog post Tuesday … Continued
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This article written by Peter Romeo with Restaurant Business. The mayor of Washington, D.C., has extended her suspension of indoor restaurant dining through next week’s presidential inauguration, citing “public safety and health concerns.” The ban on indoor seating was scheduled … Continued
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This article was written by Joanna Fantozzi for NRN. Starbucks has announced a $100 million investment toward the launch of the Starbucks Community Resilience Fund, intended to support businesses and community development projects in BIPOC neighborhoods in 12 major metropolitan … Continued
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This article was written by Mike Buzalka for Food Management. When the coronavirus pandemic changed everything last spring, onsite dining programs were challenged with continuing to operate in an environment where many traditional service models such as self-serve bars no … Continued
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This article was written by Kristi Turner, CMO of Compeat Key Takeaway: A year in review gives a truthful assessment of how the COVID global pandemic has impacted restaurant sales of Compeat customers. It is fascinating to see the phases … Continued
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This article written by Heather Lalley with Restaurant Business. Chipotle Mexican Grill on Thursday will host its first national hiring event, aimed at recruiting 15,000 new workers to the fast-casual chain. The new hires are needed because the chain is … Continued
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This list was featured in Restaurant Business. While the COVID-19 pandemic has transformed the restaurant world, especially for independents, 2019 was a good year for many, and still worth recognizing. Restaurants in the Top 100 grossed nearly $1.8 billion in … Continued
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This article was featured in Craft Beer Austin. After eight years in the biz, the Pinthouse Pizza brand is opening the doors to its fourth and largest location yet, Pinthouse Brewing. Drumroll… official opening will commence with a limited menu this week! Yet another … Continued
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This article was written by Holly Petre for NRN. With chicken dominating the virtual brand space, pizza concept Shakey’s is jumping into the fray. Los Angeles-based Shakey’s Pizza unveiled its own virtual chicken brand called Mojos& in the Los Angeles … Continued
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